We had a busy week of baking at the transition center. The weeks cooking projects were devoted to preparing baked goods for the Bake Sale that will accompany the Ely Rotary's Soup Supper this weekend. Each group prepared several items. One group made two delicious Cherry Pineapple "Dump Cakes," one group made three delicious Cherry Chocolate cakes, and one group made a beautiful and delicious Cherry Pie. We are so appreciative of all the things the Ely Rotary has done and continues to do for our program. Our feature blogger this week is Kendra. Here is what Kendra has to say about her week at PrairieWood...
"This week at PrairieWood I learned about the US Stamp in News2You. I enjoyed making the Cherry Pie. I was challenged by the Dolch Word practice. At PrairieWood I would like to learn more about Bowling. Bowling was fun."
Please enjoy the pictures below from our week of baking. Also, if you are looking for a great meal on Saturday night, head out to Ely for the Ely Rotary Soup and Chili Supper. Have a great weekend and enjoy the warm-up that is heading our way!
The desserts sure look good. I bet the students worked hard on them.
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