Gearing Up!

On November 19th, the PrairieWood Transition Center students will be hosting their third annual Thanksgiving luncheon.  For this event our students work hard for almost two weeks preparing from scratch each item they will be serving.  They prepare Turkey, potatoes, pie, stuffing, rolls...everything you can imagine in a festive Thanksgiving meal.  Preparations began already this week.  Our feature blogger this week is Andy.  Here is what he had to say about his week at PrairieWood...

"This week at PrairieWood I learned how to make pie crust.  I enjoyed working outside and pulling big weeks.  I was challenged by using the stove top to make Chili Macaroni for lunch.  At PrairieWood I would like to learn more about work stuff."

Please tune in next week to hear all about the hard work that went into preparing our Thanksgiving Luncheon!

Have a GREAT weekend!!!