We have been VERY busy this week preparing for our 3rd Annual Thanksgiving Luncheon. So that we can do all the work ourselves, each day has one or two dishes or tasks that we need to get done. Of course, there is always adults around to help out, but we are involved in every part of making the delicious, homemade meal. Brian is the feature blogger this week. Here is what he has to say about the week at PrairieWood...
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This week at PrairieWood I learned about Nascar from News2You. I enjoyed delivering holiday card orders to Prairie Heights. I was challenged by comparing numbers and circling the smaller number. At PrairieWood, I would like to learn more about cutting potatoes to be mashed."
Check out pictures of the Thanksgiving preparations over the past week (below).
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| Cassie mixing the sugar and spices for the pie filling. |
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| Cassie scooping the pumpkin out of the can for the pie filling. |
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| Kendra peeling potatoes for the mashed potatoes. |
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